Sr. Product Development Technologist

  • 食品(冷凍食品)
  • 研究開発

経験内容

Senior Product Development Technologist, R & D – Corporate Innovation Team 2002 to 2004
• Met established pricing, marketing goals, and operational feasibility by supporting product design and development through creation of formulas, processing procedures, and specifications, process improvements, and cost savings projects.
• Received Spirit of Innovation Award and Stagnito’s 2003 Top 10 New Product of the Year award for leading cross-functional projects from scoping through launch and serving as key team member on new product line start up in Germany.

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自己紹介

Accomplished, innovative, and strategic executive in food industry with comprehensive and progressive experience in product conception, development, process engineering, packaging, project management, and implementation. Solid background in design and implementation of multiple corporate initiatives. Recognized for establishing best-in-class experimental designs.

Demonstrate critical problem solving and ideation skills. Proficient at translating complex processes and distilling down to root drivers and design insight. Successful at building and managing high-performing teams. Operate with highest business ethics and integrity.

Expertise includes:

New Product Development | Ideation & Problem Solving Methodologies | Moderation
Feasibility Assessments | Product Formulation | Process Development & Design | Packaging Integration Primary Consumer Research | Technical Writing | Project Management | Employee Development & Training | Product Launch

職歴

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